Archive of: Quick Bite
| Title | Issue | |
|---|---|---|
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QUICK BITEFrog Hollow Tavern chef Sean Wright is opening Farmhaus Burgers, offering S.C. angus burgers, milkshakes from local milk and more, downtown in the Old Merry's Trash and Treasures warehouse. |
February-March 2013 |
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Master Chef Marcel Biro |
January 2013 |
 |
Sharing the Bounty |
November - December 2012 |
 |
Tailgate With Virginia WillisJoin Virginia Willis as she demonstrate some great tailgating recipes from her cookbooks Bon Appétit, Y’all and Basic to Brilliant Y’all. 2 p.m. at the Savannah Rapids Pavilion Loblolly Room. |
November - December 2012 |
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From Our Pantry |
October 2012 |
