Archive of: By the Glass

Beyond Pink

Augusta Magazine’s selective guide to food and drink in Augusta

by Dennis Sodomka

Wines of Summer

Crisp and icy, there’s nothing more refreshing at the end of the day than a glass or two of your favorite wine.

Dennis Sodomka

Wines of Paso Robles

Paso Robles is the largest and most diverse wine region in California with many distinct soils, microclimates and unique topography. With 26,000 vineyard acres and, more being planted all the time, it is the fastest growing American Viticultural Area (AVA) in California.

Dennis Sodomka

Holiday to Remember

Sitting in the Ahwahnee Hotel at Yosemite National Park listening to great winemakers talk about their craft, columnist Dennis Sodomka marvels at how simple it sounds.

Dennis Sodomka

Give a Gift From the Vine

With so many creative labels and good wines, you can mix and match a few bottles to come up with your own unique holiday statement.

Dennis Sodomka

A Toast to Halloween

With October 31 falling on a Monday this year, count on the previous weekend to be party-filled. For avid wine enthusiasts, there are selections befitting the season.

Dennis Sodomka

Fine Wine Dinners

The piece de resistance for local wine enthusiasts is the opportunity to sample quality wine paired with savory food. It’s an incomparable experience for the connoisseur and novice alike.

Dennis Sodomka

Ask the Expert

Augusta Magazine’s selective guide to food and drink in Augusta.

By Dennis Sodomka

Mellow, Drinkable Malbec

Rarely are a wine and a region matched so perfectly as Malbec and Argentina

Dennis Sodomka

Bright, Fresh, Affordable New Zealand Wines

Dennis Sodomka